Vitamin E Oil

- Aug 07, 2019-

Vitamin E is an antioxidant that mainly protects the skin from effects of UV rays. When you eat food that is filled with vitamin E the nutrient will pass through the cell membranes of the skin to add to the body's natural defenses.

Vitamin E oils are produced from oils like canola, soya or corn directly through distillation. Vitamin E oil itself is heavy, thick and has a shelf life of three-years. It the Vitamin E oil was exposed to excess heat or air, Vitamin E oil can react with oxygen and becomes unusable. Therefore, Vitamin E oil should always be stored carefully and protected from these elements.

 

Vitamin E Oil for Skin Applied in the Cosmetics industry, mixed tocopherol can prevent the premature aging of skin and improve the skin's elasticity.

Vitamin E Oil for Skin Applied in the Medical industry, mixed tocopherol can be used in curing pericoronitis, fatty liver, and arteriosclerosis, habitual abortion and barrenness.

Vitamin E Oil for Skin Applied in the Food industry, mixed tocopherol is mainly used as an antioxidant and a fortifying agent of fatty foods,and nutritional reinforcing agent of health care product.

Vitamin E Oil for Skin Applied in feed additive for livestock, mixed tocopherol is mainly used as an antioxidant it can improve the reproductive functions of animals and increase reproductive capacity.