Foor Grade Maltodextrin Powder

Maltodextrin is also called water soluble dextrin or enzyme dextrin.It can be refined starch, such as corn starch, wheat starch, cassava starch, etc.
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Product Details

Foor grade Maltodextrin powder

1.Product introduction

Maltodextrin is also called water soluble dextrin or enzyme dextrin. It is made of all kinds of starch, which is hydrolyzed, purified and dried by enzymatic process. Its raw materials are corn and rice with starch. It can also be refined starch, such as corn starch, wheat starch, cassava starch, etc. In 1970, veberbacher defined maltodextrin as follows: the product with starch as raw material and de value below 20% after controlled hydrolysis is called maltodextrin to distinguish the dextrin product generated by starch pyrolysis. The main properties of maltodextrin are directly related to the hydrolysis rate. The de value not only indicates the degree of hydrolysis, but also is an important index to master the product characteristics. Understanding the relationship between de value and physical properties of maltodextrin series products is conducive to the correct selection and application of various maltodextrin series products.

Product name

 Maltodextrin DE 15-20

Items

Specifications

Analysis results

Appearance

White powder of with little yellow shadow has no fixed shape.

Conforms

Odor

It has special smell of Malt-dextrin and no exceptional smell.

Conforms

Taste

Sweetness or little sweetness, no other taste

Conforms

Iodine  reaction

No blue reaction

Conforms

DE value

15~20

18.7

Moisture, %

6.0

5.3

Sulphated Ash, %

0.6

0.1

PH value

4.5~6.5

5.20

Total Solid (Solubility),%

99.5

99.8

Arsenic,mg/kg

0.5

<0.5

Lead, mg/kg

0.5

<0.5

2. Product application

1. Confection

Improving the taste, tenacity and the structure of foods; Preventing recrystallization and extending shelf life.

2. Beverages

Add more flavor, soluble, consistent and delicious, and reduce sweet taste and cost.

3. In fast foods

Improving their quality and health care function. It is beneficial to children.

4. In tinned foods

Add consistence, improve shape, structure, and quality.

5. In paper making industries

As a bond materials because it has good fluidity and strong cohesion-tension. The quality, structure and shape of the paper can be improved.

maltodextrin (20)


guar-gum-(26)

3. Certificate

4. Packing and Shipping

Our normal packing is 25kg/bag.


Note:We ship to all over the world

We offer the following shipping options

1.Express:EMS FEDEX DHL TNT

2.Air Transport More than 

Notes: (More Than 100kgs)

3.Sea Transport

Notes:We always advise the clients use FEDEX.

2 Reason: Timely and Safely

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