Potato powder is made from potatoes, including the skin, cooked, dried and finely ground.
It can be used as a thickener and retains moisture in some baked goods, although not as thick as too white flour.
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Potato extract is pure protein concentrate, having a variety of balanced amino acid composition, and a high nutritional value. Potato protein is a kind of potential health food.
Potato extract is rich in protein, crude fiber, carbohydrate, provide a nutritional elements for humans. Potato protein contains a lot of stick body protein, and gluing body protein is a mixture of more than one kind of glycoproteins, which can prevent cardiovascular system of fat deposition, maintain the elasticity of the arteries, prevent atheromatous premature, also can prevent the atrophy of the connective tissue in the liver and kidney, keep the respiratory and digestive tract lubrication. Prevention and control of potato protein and sweet potato protein can collagen vascular diseases. Potato protein is a kind of to the elderly invaluable health food, and have important physiological function of health care.
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